Traditional – Uitsmijter

It’s probably stretching things to call this a recipe, rather like saying “Beans on Toast” is a recipe, but it is a recogniseable item of food eaten by the Dutch – certainly at home.

Ingredients

Butter

2 slices (white) bread

2 slices ham or cheese

2 eggs

Butter the bread.  Lay the cheese slices or ham slices on top of each slice of bread.  Fry the eggs (also in butter, but oil could be used instead).